Table of Contents
Who says you can’t have a restaurant-worthy breakfast in minutes? These fluffy, vibrant Matcha Pancakes are here to prove that mornings can be both quick and delicious. With their soft, melt-in-your-mouth texture and a subtle earthy sweetness from green tea powder, they’re the perfect way to start your day with a boost of antioxidants.
Fun fact: Matcha, the star ingredient, has been cherished in Japanese tea ceremonies for centuries—but today, we’re giving it a breakfast twist! If you loved my Easy Blueberry Pancakes, you’ll adore this just-as-simple, yet gourmet-feeling version.
Best of all? These pancakes come together in just 15 minutes, making them ideal for busy mornings, lazy weekends, or even a fun brunch with the family. Ready to flip the best stack of your life? Let’s get cooking!
What Are Matcha Pancakes?
Ever wondered why something so green tastes so good? Matcha Pancakes are the lovechild of classic fluffy pancakes and antioxidant-rich green tea powder. Some say the way to someone’s heart is through their stomach—well, these pancakes might just steal hearts with their gorgeous color and delicate flavor.
Why “matcha”? Because this finely ground green tea powder doesn’t just add a stunning hue—it packs a gentle caffeine kick and a rich, slightly sweet earthiness. Think of it as pancakes’ sophisticated cousin who does yoga and drinks lattes.
Ready to make your breakfast Insta-worthy? Let’s whip up a batch!
Why You’ll Love This Recipe
✅ Fluffy, vibrant, and full of flavor – The matcha adds a unique depth that regular pancakes just can’t match.
✅ Budget-friendly & easy – Skip the café markup—these cost pennies per serving!
✅ Endless topping possibilities – Drizzle with honey, fresh berries, or even white chocolate for extra decadence.
If you’re a fan of my Banana Oat Pancakes, you’ll love how this version brings a gourmet twist to your morning routine.
Ready to upgrade your breakfast game? Let’s cook!
How to Make Matcha Pancakes
Quick Overview
- Prep Time: 5 mins
- Cook Time: 10 mins
- Total Time: 15 mins
- Servings: 2-3 people
- Difficulty: Easy
These pancakes are light, fluffy, and packed with matcha goodness—no fancy skills required!
Key Ingredients
- 1 cup all-purpose flour
- 1 tbsp high-quality matcha powder (culinary grade)
- 1 tbsp sugar (or honey/maple syrup)
- 1 tsp baking powder
- ¼ tsp salt
- 1 egg
- ¾ cup milk (dairy or plant-based)
- 1 tbsp melted butter (or coconut oil)
- ½ tsp vanilla extract (optional)
Step-by-Step Instructions
1️⃣ Mix dry ingredients – In a bowl, whisk flour, matcha, sugar, baking powder, and salt.
2️⃣ Combine wet ingredients – In another bowl, beat egg, milk, melted butter, and vanilla.
3️⃣ Make the batter – Gently fold wet into dry ingredients—don’t overmix! A few lumps are fine.
4️⃣ Cook pancakes – Heat a non-stick pan over medium. Pour ¼ cup batter per pancake. Cook until bubbles form (~2 mins), then flip and cook another 1-2 mins.
5️⃣ Serve warm – Top with fresh fruit, syrup, or a dusting of powdered sugar.
(Include step-by-step images for visual guidance)
What to Serve With Matcha Pancakes
- Fresh berries (strawberries, blueberries)
- Whipped cream or yogurt
- Honey or maple syrup
- A matcha latte (double the green tea goodness!)
Top Tips for Perfect Matcha Pancakes
🔹 Use high-quality matcha (culinary grade for best flavor).
🔹 Don’t overmix the batter—lumpy batter = fluffier pancakes.
🔹 Keep heat medium-low to avoid burning.
🔹 Add chocolate chips for extra indulgence!
Storing & Reheating Tips
- Fridge: Store in an airtight container for up to 2 days.
- Freezer: Layer between parchment paper and freeze for up to 1 month.
- Reheat: Warm in a toaster or microwave (10-15 secs) for best texture.
FAQs
Q: Can I make these gluten-free?
A: Yes! Swap all-purpose flour for a 1:1 gluten-free blend.
Q: Why are my pancakes bitter?
A: You might have used too much matcha or low-quality powder. Stick to 1 tbsp per cup of flour.
Q: Can I make these vegan?
A: Absolutely! Use flax eggs and plant-based milk.
There you have it—the ultimate Matcha Pancakes in just 15 minutes! Whether you’re a matcha lover or just pancake-obsessed, this recipe is a must-try.
Loved these Matcha Pancakes? Discover more quick & delicious recipes!