Description
Crispy and golden air fryer frozen onion rings ready in just 20 minutes. This easy recipe uses an air fryer to cook frozen onion rings to perfection with minimal oil for a healthier, quick snack or side dish.
Ingredients
Scale
Ingredients
- 1 (14-ounce) bag frozen onion rings
- Non-stick cooking spray, as needed
Instructions
- Preheat and prepare: Preheat your air fryer to 400°F (200°C). Place half of the frozen onion rings in a single layer in the air fryer basket to ensure even cooking. Lightly spray the rings with non-stick cooking spray to help them crisp up.
- Cook the first batch: Cook the onion rings at 400°F for 8-10 minutes. Flip the onion rings halfway through the cooking time to ensure both sides become golden and crispy.
- Cook the second batch: Once the first batch is cooked and removed, repeat the process with the remaining frozen onion rings—placing them in a single layer, spraying with cooking spray, and cooking at 400°F for 8-10 minutes with a flip halfway through.
Notes
- Do not overcrowd the air fryer basket for crispy results.
- Flip the onion rings halfway through cooking to promote even browning.
- Adjust cooking time slightly based on your air fryer model and desired crispiness.
- Use non-stick cooking spray sparingly to keep them light but crispy.
