Table of Contents
Creamy, tangy, and bursting with rich flavors—Baked Feta Pasta is the viral sensation that took TikTok (and our kitchens!) by storm. Imagine juicy cherry tomatoes roasted until caramelized, melty feta cheese blending into a luscious sauce, and al dente pasta soaking up every bite. The best part? This dish is ridiculously easy—just toss everything in a dish, bake, and stir!
If you loved our One-Pan Garlic Butter Shrimp Pasta, you’ll adore this recipe even more. It’s family-friendly, budget-friendly, and ready in under 30 minutes—perfect for busy weeknights or impressing last-minute guests. Whether you’re a cooking newbie or a seasoned chef, these 7 foolproof tips will guarantee restaurant-quality results every single time. Ready to make the most irresistible pasta of your life? Let’s dive in!
What is Baked Feta Pasta?
Ever wondered how a simple block of feta cheese and tomatoes could break the internet? Baked Feta Pasta is the answer! This Finnish-inspired dish (yes, it originated in Finland!) became a global obsession thanks to its effortless prep and mind-blowing flavor.
Why “Baked Feta Pasta”? Well, because it’s exactly that—feta cheese baked until golden and creamy, then tossed with pasta and roasted tomatoes. Some say the way to a man’s heart is through his stomach, but honestly, this dish will win over anyone. Whether you call it “TikTok Pasta” or “Uunifetapasta” (its Finnish name), one thing’s for sure—it’s a must-try!
Why You’ll Love This Baked Feta Pasta
✅ Creamy, dreamy perfection – The feta melts into a velvety sauce that coats every noodle.
✅ Budget-friendly & easy – Just 5 main ingredients (pantry staples, really!).
✅ Customizable & fun – Add garlic, herbs, or protein for extra flair.
Compared to our Creamy Tomato Basil Pasta, this version is even simpler—no stirring, no fuss, just bake and devour!
How to Make Baked Feta Pasta
Quick Overview
- Prep Time: 5 mins
- Cook Time: 30 mins
- Total Time: 35 mins
- Effort Level: Super easy
- Key Perk: One-pan wonder with minimal cleanup!
Key Ingredients
- 8 oz block of feta cheese (don’t use crumbles!)
- 2 cups cherry tomatoes
- 3 tbsp olive oil
- 3 garlic cloves, minced
- 8 oz pasta (penne or rigatoni work best)
- Salt, pepper, and red pepper flakes to taste
- Fresh basil (for garnish)
(See image below for ingredient visual!)
Step-by-Step Instructions
1️⃣ Prep the Dish – In a baking dish, add cherry tomatoes, drizzle with olive oil, and season with salt and pepper. Place the feta block in the center, sprinkle minced garlic, and bake at 400°F (200°C) for 25-30 mins until tomatoes burst and feta turns golden.
2️⃣ Cook the Pasta – While baking, boil pasta until al dente. Reserve ½ cup pasta water for later.
3️⃣ Mix & Serve – Mash the baked feta and tomatoes into a creamy sauce, then toss with cooked pasta. Add pasta water if needed for silkiness. Top with fresh basil and enjoy!
What to Serve With Baked Feta Pasta
- Garlic bread (for ultimate carb heaven!)
- Grilled chicken or shrimp (for extra protein)
- Simple arugula salad (for a fresh contrast)
- White wine (a crisp Pinot Grigio pairs perfectly!)
Top 7 Tips for Perfect Baked Feta Pasta
🔥 Use a block of feta (not crumbles!) for the creamiest texture.
🔥 Add garlic & herbs (like thyme or oregano) for extra depth.
🔥 Don’t skip pasta water—it helps the sauce cling to noodles.
🔥 Roast until tomatoes blister for maximum sweetness.
🔥 Try adding spinach for a veggie boost.
🔥 Broil for 2 mins at the end for extra browning.
🔥 Experiment with different cheeses (goat cheese works too!).
Storing and Reheating Tips
- Fridge: Store in an airtight container for up to 3 days.
- Reheat: Add a splash of milk or water before microwaving to revive creaminess.
- Freezer: Not recommended (the sauce may separate).
FAQs
Q: Can I use crumbled feta instead?
A: No! It won’t melt the same way—stick to a block for best results.
Q: Can I add protein?
A: Absolutely! Grilled chicken, shrimp, or chickpeas work great.
Q: Why is my sauce too thick?
A: Just add more pasta water (or a splash of cream) to loosen it up.
Ready to Elevate Your Dinner Game?
Now that you’ve discovered the perfect pairings for baked feta pasta, why stop there? Dive into our collection of easy, flavorful recipes designed to inspire your weeknight dinners. From cozy comfort foods to fresh, vibrant dishes—we’ve got something for every craving.
Click below to explore more delicious ideas ↓
Awesome Blossom Onion Bites: 3 Secrets for the Best Flavor – Equilibrated Recipes
How to Make Hot Honey Chicken Bowls in 30 Minutes or Less – Equilibrated Recipes
Biscuits and Gravy: 5 Secret Ingredients for Ultimate Flavor – Equilibrated Recipes
Happy cooking!