Description
These Homemade Taco Bell Nacho Fries are crispy, seasoned fries topped with melted cheddar cheese, sour cream, salsa, and fresh herbs, delivering a flavorful snack or side dish that mimics the popular fast-food favorite.
Ingredients
Scale
Fries
- 4 medium potatoes
- 1 tablespoon olive oil
- 1 tablespoon taco seasoning
- Salt to taste
Toppings
- 1/2 cup shredded cheddar cheese
- 1/4 cup sour cream
- 1 tablespoon salsa
- 1 tablespoon chopped green onions
- 1 tablespoon chopped cilantro
Instructions
- Preheat Oven: Preheat the oven to 400°F (200°C) to ensure it’s ready for baking the fries to crispy perfection.
- Prepare Potatoes: Wash and peel the potatoes thoroughly, then cut them into thin fries to ensure even cooking and crispiness.
- Coat Fries: Place the cut fries on a baking sheet, drizzle with olive oil, and toss them well to coat them evenly for better flavor and texture.
- Season Fries: Sprinkle the taco seasoning evenly over the fries, making sure each fry is well coated for a balanced spicy flavor.
- Bake Fries: Bake the fries in the preheated oven for 25-30 minutes, flipping them halfway through to ensure even browning and crispiness.
- Add Cheese: After baking, remove the fries from the oven and generously sprinkle shredded cheddar cheese over the top for a rich, melty finish.
- Melt Cheese: Return the fries to the oven for another 2-3 minutes or until the cheese has melted and is bubbly.
- Add Sauces: Remove the fries from the oven and drizzle with sour cream and salsa to add creaminess and tangy flavor.
- Garnish: Top the fries with chopped green onions, fresh cilantro, and a pinch of salt to enhance freshness and seasoning.
- Serve: Serve the nacho fries immediately while hot and crispy for the best taste and texture experience.
Notes
- For extra crispiness, soak the cut potatoes in cold water for 30 minutes before baking, then pat dry.
- You can adjust the amount of taco seasoning according to your spice preference.
- Use sharp cheddar cheese for better melting quality and flavor.
- Feel free to add jalapeños or other toppings like olives for extra zest.
