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Tropical Strawberry Mango Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 66 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Low Fat

Description

A refreshing and nutritious Tropical Strawberry Mango Smoothie combining fresh strawberries, juicy mango chunks, banana, creamy Greek yogurt, and hydrating coconut water. This quick and easy smoothie is perfect for a healthy breakfast or a revitalizing snack, with optional honey for sweetness and ice cubes for a frosty texture.


Ingredients

Scale

Fruits

  • 1 cup fresh strawberries
  • 1 cup mango chunks (fresh or frozen)
  • 1/2 banana

Liquids and Dairy

  • 1/2 cup Greek yogurt
  • 1/2 cup coconut water

Optional Additions

  • 1 tablespoon honey (optional)
  • Ice cubes (optional)


Instructions

  1. Prepare the ingredients: Wash the strawberries and remove their stems. Peel and chop the banana if needed. If using fresh mango, peel and cut into chunks to ensure smooth blending.
  2. Blend the base: Add strawberries, mango chunks, banana, Greek yogurt, and coconut water into a blender to form the smoothie base.
  3. Sweeten (optional): Add honey if you prefer a sweeter smoothie, adjusting the amount to your taste preference.
  4. Add ice: Toss in a handful of ice cubes if you want a frosty, chilled texture for your smoothie.
  5. Blend until smooth: Blend everything on high speed until creamy and smooth, scraping down the sides of the blender as needed to incorporate all ingredients evenly.
  6. Taste and adjust: Taste the smoothie and adjust sweetness or thickness by adding more honey, coconut water, or ice cubes until the desired flavor and consistency are reached.
  7. Serve: Pour the smoothie into a glass, garnish with a strawberry or mango slice if desired, and enjoy immediately for the best freshness and flavor.

Notes

  • Use frozen mango chunks if fresh mango is not available; this will also help chill the smoothie without additional ice.
  • Greek yogurt adds protein and creaminess; substitute with a plant-based yogurt for a dairy-free version.
  • Adjust the amount of coconut water to reach your preferred smoothie thickness.
  • Honey can be omitted or replaced with maple syrup or agave for vegan options.
  • For extra nutrition, consider adding a handful of spinach or a scoop of protein powder.